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The Domestic Wildflower

Handmade Food & Craft Tutorials for Beginners

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Shrubs Course

How to Make Shrubs Course | A Domestic Wildflower click to get your free email course on how to make this sweet-tart preserve and spruce up your drinks and salads in no time!

How to Make Shrubs Free Email Course

Sign up to learn how to make the easiest preserve of all: shrubs!

A shrub is a way of preserving fruit or vegetable with sugar and vinegar. The result is a simple syrup (not unlike the flavored syrups in your favorite Italian soda) that is super versatile. These sweet tart syrups can be mixed in cocktails, in yogurt, with sparkling water, in salad dressings, and more! Enter your email to get the 6 quick to read emails (including recipes) so in a week’s time you will be enjoying your first shrub. Let’s get started!

  
 

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Start Canning Course

Start Canning Course | The Domestic Wildflower click to read this super helpful list of resources, tools, and gift ideas for the homemade and handmade enthusiast in your life!
This video course will invite you into my kitchen to watch me can a wide variety of recipes and use several beginner friendly techniques. It is the perfect course if you want to learn but have no idea where to start; even if you've never boiled a pot of water! Learn how you will know you are doing it right, safety best practices, simple recipes that are foolproof and guaranteed to impress, and skills to apply to any recipe.

Shrubology Ebook

Shrubology: Refreshing Homemade Fruit and Vinegar Syrups for Cocktails
Make easy, no-cook fruit & vinegar syrups for cocktails & mocktails! This ebook shares crowd pleasing recipes and simple to understand ratios so you can make a shrub on your countertop any time- without a recipe. Dive into these Prohibition Era drinks today!

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The Domestic Wildflower
www.thedomesticwildflower.com.
All content created by Jennifer Gomes unless otherwise noted.

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